Ethiopian Yirgacheffe HONEY

Widely considered the birthplace of coffee, Yirgacheffe is a micro-region in Ethiopia’s leading coffee-producing area. Its lush climate and mountainous topography are ideal for producing some of the finest Arabica coffees—fruity and floral, bright and balanced. 

This HONEY variant, has good body with some nice brightness right upfront, a bit floral on first sip quickly fades into a nice red fruit tone, especially as the cup cools. The floral/fruit is nicely balanced with a spicy chocolate tone with a faint hint of classic herbal tea like tones. If you enjoy a nice washed Ethiopian as well as natural processed, this will be the cup for you – not overly fruity, just a nice accent.

A very exotic and tasty Ethiopian Yirgacheffe

Limited Quantity Available